3 DAYS 2 NIGHTS

ITINERARY
* DAY 1: Dark and Bright Cave
kayaking, exploring cave, swimming, cooking demonstration, squid fishing

11:45 – 12:00 Boarding our boat at Tuan Chau Port – enjoy welcome drink, receive cruise briefing and safety instructions.

13:15-14:00 After the welcome aboard, be served with lunch while cruising towards the bay.

15.30 The crew take passengers visit the Dark and Bright (also known as Bat Cave) grotto is not only known for the stunning limestone structure at every turn but also for the interesting natural habitat. The best way to explore this cave is doing kayaking or bamboo sampan drive by local people through the tunnel so you will spend mostly your time relaxing and enjoy the quiet and natural place.

16:30 Return to cruise enjoy swimming in the bay

17:45 Depart and cruise for about 30 minutes to anchor overnight.

18:15 Attend the Fruit and Vegetable Carving Lesson led by our Head Chef. During the lesson, the chef will conduct Fruit and Vegetable carving, showing the guests how we decorate and make some traditional Vietnamese food..

19:15 Dinner is served.

20:30 Evening activities. Board games like cards or Parcheesi are available. Also, everyone can try their luck at squid fishing on the boat with help from the crew.

22:30 End of Program for Day 1.

* DAY 2: Viet Hai Village – Tai Quéo cave Sunrise tai chi, exploring cave, sightseeing, biking, kayaking, swimming

06:45 Enjoy Tai Chi lesson on the sundeck.

07:15 Enjoy breakfast in the restaurant

08:00 Passengers will be on the transfer boat for doing short excursion to Viet Hai village where we take a stroll around the idyllic enclave and see the fabulously rustic homes of the locals. We then take our bicycles or electrical van onto village paths and head into some of the lush greenery for which Cat Ba Island is known.

11:30 Back to the cruise

12.00 Lunch is served

13:00 – 14:00 Kayaking around Tai Quéo cave area, a tunnel cave, to a lake like “Dragon eye”

14:00 – 14:30 We move on to Ba Trai Dao (Three Peaches) Beaches for swimming

16:00 – 16:30 Enjoy finger fruits dishes while cruising back the Indochine Cruise

17:00 Return to the Indochine Cruise. Rejoin the cruise and relax onboard as we sail to the overnight anchorage.

18.15 Attend the Fruit and Vegetable Carving Lesson led by our Head Chef. During the lesson, the chef will conduct Fruit and Vegetable carving, showing the guests how we decorate and make some traditional Vietnamese food.

19:15 Special Dinner is served at restaurant on the occasion of year-end.

20:30 Evening activities. Board games like cards or Parcheesi are available. Also, everyone can try their luck at squid fishing on the boat with help from the crew.

22:30 End of program for Day 2.

* DAY 3: Trung Trang Cave sightseeing cave

06:00 Continental breakfast: Coffee, tea and breakfast pastries served in the restaurant.

06:30 Enjoy Tai Chi lesson on the sundeck (lasting for about 30 minutes)

07:15 Cruise crew takes guests visit Trung Trang Cave on Cat Ba Island.

09:00 Upon returning to the boat, guests will have 30 minutes to freshen up and finish packing. Please collect all of your belongings from the cabins and leave heavy luggage outside the cabins (staff will transfer directly to the pier).

09:30 Enjoy a Brunch in the restaurant. Bills are settled after Brunch. Relax on the sundeck or in the restaurant enjoying the bay scenery as we approach the pier.

11:00 Arrive at Indochina Sails’ Pier at Tuan Chau Port.

*INCLUSIONS
– Welcome Drink
– Cruise Itinerary and Program
– Kayaking
– Entrance and Sightseeing Fees
– In-house English-speaking Tour Guide
– Luxurious Cabins and Suites with A/C
– Deluxe Vietnamese and International Lunch and Dinner
– Vietnamese and International Breakfast
– Insurance, Taxes and Service Charges
– Internet on the ship (subject to cellular network signal);
– Complimentary usage of ship facilities (exclusive of spa treatments); port or anchorage fees; taxes.
– Conference Equipment (Charter only)

*EXCLUSIONS
– Airfares, Car Transfers and Hotels
– Visa Arrangements
– Beverages, Crew and guide gratuities
– Personal expenses & medical services
– All other services not clearly mentioned above